Ingredients
3-4 boneless, skinless chicken breasts
1 Tbsp. Mexican Fiesta Rub & Seasoning
2 tsp. Sunset Seasoned Salt
2 tsp. Chef’s Blend - All Purpose Seasoning
Instructions
Combine seasonings in a small dish. Season chicken breasts with seasonings and refrigerate for several hours to allow the seasonings to marinate. The chicken can then be grilled or cooked stove top. When cooked, place chicken breast on top of a bed of cooked wild and brown rice. Top with warmed corn salsa.
Products Used
Mexican Fiesta Rub & Seasoning, Sunset Seasoned Salt, Chef’s Blend - All Purpose Seasoning
